Tangelo

The Minneola Tangelo — also known as the Honeybell — is one of Florida's most beloved citrus varieties, and it's easy to understand the hype. A cross between a grapefruit and a tangerine, it delivers the sweet richness of a mandarin with a little extra zip. The distinctive bell-shaped neck makes it one of the most recognizable fruits around. Minneolas ripen in January and February, filling that midwinter window when many other varieties are winding down. A must-have for any serious Florida citrus grower.